A New York Sous Chef balances the daily prep and manages to grab a bite to eat at the same time.
Slices of pizza before service begins
May 1st, 2017 | by Margie Merritt | published in NYSD2D 2017, Uncategorized | Leave A Comment »
May 1st, 2017 | by Margie Merritt | published in NYSD2D 2017, Uncategorized | Leave A Comment »