Grilled Octopus at Gregory’s 26 Corner Taverna. Photo: Alexandra Torrealba.
Sticky toffee pudding at the Cock & Bull pub in Midtown. Photo: Kiley Bense.
The cuisine of Italy, region by region, in Staten Island. Photo: Jenna Dagenhart
Ribs, collard greens and macaroni and cheese at Sam’s Soul Food. Photo: Johanna Barr.
Hundreds of freshly cooked tortillas roll off the conveyor belt at Bushwick’s Los Hermanos
tortilleria every few minutes, before they are stacked and packed into bags, ready for sale. Photo: Amber Jamieson.
Chile relleno with mole blanco sauce and homemade papaya juice. Photo: Ellen Park.
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