NYTable

Hybrids versus GMOs

May 1st, 2015  |  by  |  published in slider, Uncategorized | Leave A Comment »

The Kalette is a hybrid vegetable between a brussel sprout and kale. Photo: Grace Eunhye Lee, picture of the Kalette courtesy of Golden Sun Marketing.

A trendy new hybrid vegetable has hit the market, but consumers are still confused about hybrids’ GMO status.