Injera brings Ethiopian cuisine to the West Village

March 25th, 2016  |  by  |  published in Melting Pot | Leave A Comment »

The dining area at Injera on a Saturday night. Co-owners and married couple, Roman Keflay and Pierre Casaux, take service personal, making sure to greet and serve their customers. Photo: JoVona Taylor.

Injera, an ethnic restaurant with a staff as diverse as its clientele, sticks to traditional food. Co-owners and couple Roman Keflay and Pierre Casaux aim to make their dining atmosphere welcoming for all.