A mom, a daughter, some raw fish: Tradition, come what may.
Shantel Williams aims to shake up the fast-food status quo.
Nowhere is the gap between rich and poor New Yorkers more apparent than in the kitchen, as some find themselves with plenty of fresh food to eat and others are forced to do without.
Sam Amoah, a native of Ghana, serves soul food to a dedicated army of regulars in the Bronx.
